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Apple Pancakes with Cider Syrup

12 May

Pancakes:

2 cups Bisquick                                    1  2/3 cups milk

1/2 tsp. cinnamon                                1 cup grated apple (2 large)

1 egg

Mix all but grated apple with beater.  Fold in grated apple.  Bake on a hot, lightly greased griddle.

Cider Syrup:

1 cup sugar                                              2 cups apple cider or juice

2 Tbsp. cornstarch                                  1 Tbsp. lemon juice

1/4 tsp. nutmeg                                        1/4 cups butter

1/4 tsp. cinnamon

Mix sugar, cornstarch, nutmeg, and cinnamon together in a saucepan.  Stir in apple cider/juice and lemon juice.  Heat over medium-high heat.  Boil 1 minute.  Remove from heat and add butter.  Stir until melted.  Serve warm.

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